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a type of scallop (vieira) highly valued in gastronomy for its delicate flavor and tender texture
delivering an authentic and satisfying culinary experience—whether prepared following classic Argentine traditions or more familiar European cooking styles
La carne fresca debe almacenarse a una temperatura de 2°C o inferior
authentic Mediterranean flavors
Spanish Fried Tomato Sauce MARTINETE | Tomate Frito MARTINETE Format|Formato:Tin 450 g a type of scallop (vieira)Fried Tomato Sauce MARTINETE Tomate Frito MARTINETE Tomato sauce with sauteed onion, garlic and sunflower oil in the traditional way, without scents or flavourings, using only natural products quality. It preserves the flavour of an authentic homemade tomato sauce. #FincaLaBarca #AlioliAhumado #SmokedAioli #PatatasHasselback #HasselbackPotatoes #ladespensauae #shoponline #spain #spanishfood #dubai #thebest #epicure #exclusive #lang1: Spanish Fried
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