Iwa 5, Junmai Daiginjo Sake Assemblage 5 SO010424_Artisan_Piedmont_2019 Grapes come from hillside vineyards

Grapes come from hillside vineyards around Canelli

I would describe it as "silky" and this wine captures that essence completely

shaped by generations of Esmonin care

where Pinot Noir grows on chalk and clay soils above the village—an airy

Iwa 5, Junmai Daiginjo Sake Assemblage 5 SO010424_Artisan_Piedmont_2019 Grapes come from hillside vineyardsIWA 5 is the sake project of Richard Geoffroy, former chef de cave at Dom Prignon. Assemblage 5 blends three top sake rice varieties and five yeast strains for depth and precision. Brewed in Toyama and bottled as genshu (undiluted), this Junmai Daiginjo is aromatic, dry, and layered. A modern, terroir driven sake shaped by Champagne blending philosophy.