Planteray Rum, Cut & Dry Coconut-Flavored Rum Grower Champagne A bright acidity and a

A bright acidity and a persistent mineral streak lend freshness and precision to the long

with no family background in viticulture

Sur lie aging adds subtle richness while preserving the wine's signature bright acidity and saline minerality

terroir-sensitive expressions

Planteray Rum, Cut & Dry Coconut-Flavored Rum Grower Champagne A bright acidity and aCoconut rum, minus the suntan lotion sweetness. Planteray made Cut & Dry as a corrective to a category that had largely given up: real Caribbean rum infused with coconut and finished dry rather than syrupy. That single decision changes how it behaves in a glass, because it acts like a spirit in a drink instead of a dessert topping. Use it anywhere you would reach for coconut liqueur and taste the difference immediately: pina colada, coconut daiquiri,