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aged in a combination of large and small barrels
Unlike traditional méthode champenoise sparklers
That extra time adds layers of richness without burying the agave character
Collardot favors restraint and transparency: roughly thirty percent whole-cluster
Azimut, Penedes Brisat Orange, 2025 BORDCOUNT0730 aged in a combination ofBrisat is the traditional Penedes term for a skin contact white, from brisa, the Catalan word for pomace. This orange wine comes from the Suriol family's Azimut project, made with certified organic grapes bought from neighbors who farm the same way, a blend of Parellada, Sumoll Blanc, Garnatxa Blanca and Moscatell. It ferments naturally on its skins for five days, rests three months in underground concrete, and goes to bottle unfined, unfiltered, with
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