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羊肚菌 Morchella species are used in Traditional Chinese Medicine to treat indigestion
it can help boost the immune system and fight off various infections
it is a prime natural source of energy and health promoting compounds
红枣桂圆薑母茶
Liquorice Root | 甘草片 by weight 羊肚菌 Morchella species are usedLiquorice root is also called a root of liquorice or Glycyrrhiza glabra. It is a common ingredient in some Chinese recipes. It is also used to flavor foods, such as liquorice flavored ice cream, cakes, and candy. It is often used in combination with other sweet ingredients, such as honey.
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