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Ships within 48 hours · Estimated delivery Aug 20 - Aug 25
between a chef’s and paring in size
tree to table: the fallen leaf is gathered
Two ribbed upper plates improve presentation by leaving attractive grill marks
RNLB8606E-LS
Cutting Board 457x305x12mm Brown PE Category_Mandolins between a chef’s and paringIdeal for Cooked Meats This cutting board can be used for cutting any items; however, it is important to adopt a color code system in your restaurant to prevent cross contamination and to engage in food allergy management. Because this board is brown, it should ideally be used for cooked meats. Slice and cut anything from cooked steak to cooked chicken. The material guarantees maximum sanitation, resisting cut grooving, which could potentially absorb
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