Gluco Amylase Enzyme size:1 liter jug Offering excellent yields without sacrificing

Offering excellent yields without sacrificing the robust flavorful congener profile

It works well for both bourbon and whiskeys

This gluco amylase enzyme improves fermentation and yields from starch-based fermentations by converting dextrins (sugar polymers) to fermentable sugars like maltose and glucose that the yeast use to make alcohol

Birko Antifoam 100 is ideally suited for use in the brewery having been approved by the U

Gluco Amylase Enzyme size:1 liter jug Offering excellent yields without sacrificingThis gluco amylase enzyme improves fermentation and yields from starch based fermentations by converting dextrins (sugar polymers) to fermentable sugars like maltose and glucose that the yeast use to make alcohol. This product is added during fermentation along with the yeast. Use in combination with our Alpha Amylase for optimum yields from starch based feedstocks like corn and other grains. For use in mashes with or without malted grains.