juices are selected before a complete malolactic fermentation
then rests for 3 months in tank
fourth generation wine trader
and a long fruit driven finish
Bodegas Frontaura Aponte 2018 Steiermark juices are selected before aTempranillo from Toro, Castill y Len, Spain; medium plus to full bodied and dry; deep and dark with notes of dried blue and black fruit, stewed peppers, and cranberry compote, layers of cured meat, baking spice, soy, coffee, cocoa, white pepper, Sarsaparilla, and Tootsie Rolls, with minty herbal hightones, well integrated oaky undertones, medium acidity, big, dry, silky tannins, and lingering black cherry on the finish. Sustainable