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The use of this clay for brewing tea gives a slight decrease in fragrance and an more coating mouthfeel
As the tea trees move towards there winter dormancy
This ripe Pu-erh tea was blended and pressed by Yang Bing
Since Mr Huang's plantations are organic and have a good overall biodiversity
Spring 2022 Jingmai Gushu Sun-dried Black Size:100g pouch The use of this clayAn upgraded black tea experience Mouthfeel over fragrance Relaxing body feel, good stamina Made in our factory, with ancient garden leaves. This black tea was made in our farm at the end of the Spring 2022 harvest, while the weather was still clear. The strong sun allowed us to dry the leaves shortly after the rolling, we only let them oxidize for 20 minutes. As a result, the leaves are not totally red, we achieved a good balance between acidity and
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